As the sun shines bright and the flowers bloom, it’s time to dust off those grills and get ready for a season of mouth-watering outdoor barbecues. At our award-winning butcher shop on Main St. in Mount Pleasant, we have been providing the highest quality meats since 1946. We’re proud to be your go-to destination for the freshest, most delectable meats for your spring BBQ gatherings. Here’s why we are the best choice for all your grilling needs.
1. Local Grass-Fed Beef
At our butcher shop, we believe in sourcing our meats locally and supporting the farmers in our community. Our grass-fed beef comes from nearby farms that practice sustainable, environmentally-friendly methods. Not only does this provide you with a healthier option, but it also contributes to the local economy and reduces our carbon footprint. Grass-fed beef is known for its exceptional flavour, tenderness, and juiciness β perfect for a delicious grilling.
2. Authentic Japanese A5 Wagyu
We pride ourselves in offering the most luxurious and prized beef in the world β Japanese A5 Wagyu. This extraordinary meat is renowned for its melt-in-your-mouth texture, intense marbling, and rich, buttery flavour. It’s a true indulgence for meat lovers and an absolute must-try for a truly unforgettable spring outdoor eating experience.
3. Tomahawk Steaks
Nothing says “BBQ” quite like a Tomahawk steak. These impressive, bone-in ribeye steaks are not only a showstopper on the grill, but also pack a flavourful punch. Our Tomahawk steaks are expertly cut to ensure the perfect balance of meat and marbling, guaranteeing a succulent and satisfying feast for you and your guests.
4. Dry-Aged Steaks
We specialize in dry-aged steaks, a time-honored technique that enhances the flavor and tenderness of the meat. Our skilled butchers carefully age the steaks in a controlled environment for a minimum of 28 days, allowing the natural enzymes to break down the muscle tissue and create a more intense, concentrated flavor. The result is a tender, juicy steak with a depth of flavor that’s unparalleled β the perfect centerpiece for your spring BBQ.
5. House-Made Sausages
Our house-made sausages are a staple for any outdoor gathering. Prepared with the freshest ingredients and a large variety of flavours, our sausages cater to every palate. From traditional bratwurst to spicy chorizo, and even unique gourmet options, our sausages are the perfect complement to your BBQ spread.
When you choose our butcher shop for your spring BBQ meats, you’re not just purchasing high-quality products; you’re investing in a rich, local tradition that dates back to 1946. We’re committed to providing you with the best customer service and expertise, ensuring you leave our store with the perfect cuts for your outdoor gathering.
So come on down to Main St. and let us help you create a memorable, mouth-watering spring BBQ feast that your friends and family will rave about for years to come!
