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    • A5 Wagyu Beef In Vancouver
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Order Your Holiday Free Range Turkey, Ham or Turducken Now! Read More » tomahawk steaks vancouver

Order Your Holiday Free Range Turkey, Ham or Turducken Now!

Holiday Features and Feeding Guide We Have A Literal Truckload Of Turkeys!Free Run & Free Range RWA (raised without antibiotics)Local BC Turkeys From Abbotsford &…
  • Christmas Turkeys and Hams
Bone In Cowboy Steak Read More » tomahawk steaks vancouver

Bone In Cowboy Steak

  • Steaks
A5 Wagyu Beef In Vancouver Read More » tomahawk steaks vancouver

A5 Wagyu Beef In Vancouver

We source premium Wagyu beef for Vancouver from various ranches around the world. Research shows that the beef from long-fed Wagyu cattle naturally contains more Omega…
  • Wagyu Beef

Duck Fat, Beef Tallow and Lard Vancouver

Are you looking for a place to buy animal fats in Vancouver? Windsor has what you need! duck fat beef tallow beef suet leaf lard…
  • Animal Fats

Find Stock and Gravies In Vancouver

Looking to add extra flavour to your cooking? We've got you covered with these regularly stocked items that will take your recipes to the next…
  • Stocks & Gravies

Tell Us What To Make For Your Super Bowl Party

Let us do all the prep for your Super Bowl party. Tell us what to make so you don't have to cook on game day.…
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windsorqualitymeats

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Purveyors of choice meats since 1946. A traditional butcher shop specializing in organic, free range and hormone free products. #windsorqualitymeats

windsorqualitymeats

We had a lot of Wagyu trim and found an interesting way to enjoy it. This is a Japanese hamburger steak, which is best gently pan seared and finished with ketchup a little bit of stock and Worcestershire to make a sticky pan sauce to pour over. Limited time item!

View Instagram post by windsorqualitymeats

Oct 1

Open post by windsorqualitymeats with ID 18075936179030369
We had a lot of Wagyu trim and found an interesting way to enjoy it. This is a Japanese hamburger steak, which is best gently pan seared and finished with ketchup a little bit of stock and Worcestershire to make a sticky pan sauce to pour over. Limited time item!

We had a lot of Wagyu trim and found an interesting way to enjoy it. This is a Japanese hamburger steak, which is best gently pan seared and finished with ketchup a little bit of stock and Worcestershire to make a sticky pan sauce to pour over. Limited time item!

25 0

windsorqualitymeats

#newzealand #lamb #sale

View Instagram post by windsorqualitymeats

Aug 27

Open post by windsorqualitymeats with ID 18525208969031517
#newzealand #lamb #sale

#newzealand #lamb #sale

9 0
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